Dill and garlic overtones make this a wonderful pork rub.
Weight: 6.5 oz. Shaker
Use: Shake over pork steaks and pan fry until desired doneness; or sprinkle over pork shoulder roast and place into a baking dish. Bake for 2 to 3 hours in a 350 degree oven or until an internal temperature of 165ºF degrees is reached. Serve with your favorite stuffing.
Ingredient Statement: Kosher salt, dill seed, spices, dehydrated garlic, paprika. Weight: 6.5 oz Usage: Shake over pork steaks and pan fry until desired doneness; or sprinkle over pork shoulder roast and place into a baking dish. Bake for 2 to 3 hours in a 350 degree oven or until an internal temperature of 165 degrees is reached. Serve with your favorite stuffing. Batch Size: Retail Shaker Class: Regular
