SPECIFICATIONS
MODEL #: PG24SGC
Lower Rack Area: 429 sq. in.
Upper Rack Area: 382sq. in.
Total Rack Surface Area: 811 sq. in.
Side Shelf Dimensions: 16 in. x 12 in.
Chamber Capacity: 4,850 cubic in.
Hopper Capacity: 22 lbs. of pellets
Overall Height: 42 in.
Overall Weight: 150 lbs.
Warranty: 3 years
FEATURES
PID controller for consistent temperatures (+/- 5ºF )
Camp Chef Connect App compatible
Includes 2 meat probes
Adjustable smoke settings from 1-10
160º F - 500ºF temperature range
Easy to use menu dial
High-visibility, low-glare digital display
Pellet Hopper Cleanout/Purge
Slide and Grill Technology's direct flame grilling reaches 650°F
Full sized upper shelf
Ash Cleanout System
Cord Management System
Grease Management System
Expanded chamber height
Side attachment compatible (Sidekick or Sear Box)
