⚠ WARNING: This product can expose you to chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Blue Ribbon Maple Bacon Cure
A Complete Bacon Cure
Walton's best-selling complete bacon cure. If you are looking for a complete cure for bacon, this will surely not disappoint and is a favorite of many of our customers.
Ingredients:Salt, Cane and Maple Sugar (100% Maple Syrup), Sodium Erythorbate (2.70%), Sodium Nitrite (0.60%), and 1% Sodium Bicarbonate as a buffering agent.
Usage:Use 2 lbs of cure to 100 lbs of fresh bellies. This imparts 120 ppm of nitrite and 547 ppm of erythorbate.
