One of Excalibur's best-selling seasonings!
Weight: 7 oz. Shaker
Use:
- Roast: Rub liberally over beef or pork roast prior to baking. Bake at 350 degrees 1 hour per pound of meat.
- Steaks: Press seasoning into beef, pork, or poultry prior to pan frying, grilling, or baking. Cook until juices run clear.
Ingredients: Salt, dehydrated garlic, black pepper, dehydrated onion, spices, vegetable oil, red pepper.
